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After Food, Inc (see my prior post, immediately below) opened my eyes to how food production has rather radically changed over the past couple of decades, I’m now conscious of how much attention we are starting to pay to nutrition as a society.

And when society pays attention, markets pay attention. And when markets pay attention (assuming there are no distortions), the incentives created by demand drives increased supply cause change to happen, very quickly. Not only are individuals and organizations motivated by potential profits rewarded, with the most responsive and efficient reaping the highest returns, but society as a whole is better off.

For example, in Tuesday’s Wall Street Journal, Read the rest of this entry »

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